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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
  • Latest
Speck and Brie Focaccia
 Backery

Speck and Brie Focaccia

  • WeightWeight
    360 gr
  • PiecesPieces
    6 pcs
  • Baking TimeBaking Time
    10 min
  • Backing TemperatureBacking Temperature
    200 °C
  • DimensionsDimensions
    22 cm
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  • Latest
Caprese Focaccia
 Backery

Caprese Focaccia

  • WeightWeight
    360 gr
  • PiecesPieces
    6 pcs
  • Baking TimeBaking Time
    10 min
  • Backing TemperatureBacking Temperature
    200 °C
  • DimensionsDimensions
    22 cm
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  • Latest
Vegetal Focaccia
 Backery

Vegetal Focaccia

  • WeightWeight
    360 gr
  • PiecesPieces
    6 pcs
  • Baking TimeBaking Time
    10 min
  • Backing TemperatureBacking Temperature
    200 °C
  • DimensionsDimensions
    22 cm
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  • Latest
Mediterranean Focaccia
 Backery

Mediterranean Focaccia

  • WeightWeight
    360 gr
  • PiecesPieces
    6 pcs
  • Baking TimeBaking Time
    10 min
  • Backing TemperatureBacking Temperature
    200 °C
  • DimensionsDimensions
    22 cm
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  • Latest
4 Cheeses Braid
 Backery

4 Cheeses Braid

  • WeightWeight
    100 gr
  • PiecesPieces
    15 pcs
  • Baking TimeBaking Time
    8-10 min
  • Backing TemperatureBacking Temperature
    200 °C
  • DimensionsDimensions
    18x6,5cm
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  • Latest
Mozzarella and Tomato Sorrentina
 Backery

Mozzarella and Tomato Sorrentina

  • WeightWeight
    150 gr
  • PiecesPieces
    16 pcs
  • Baking TimeBaking Time
    15 min
  • Backing TemperatureBacking Temperature
    190 °C
  • DimensionsDimensions
    26x5cm
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  • Latest
Speck and Brie Sorrentina
 Backery

Speck and Brie Sorrentina

  • WeightWeight
    140 gr
  • PiecesPieces
    16 pcs
  • Baking TimeBaking Time
    15 min
  • Backing TemperatureBacking Temperature
    190 °C
  • DimensionsDimensions
    26x5cm
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  • Latest
Grilled Vegetables Sorrentina
 Backery

Grilled Vegetables Sorrentina

  • WeightWeight
    140 gr
  • PiecesPieces
    16 pcs
  • Baking TimeBaking Time
    15 min
  • Backing TemperatureBacking Temperature
    190 °C
  • DimensionsDimensions
    26x5cm
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  • Latest
Tomato and Mozzarella Fried Calzone
 Backery

Tomato and Mozzarella Fried Calzone

  • WeightWeight
    120 gr
  • PiecesPieces
    25 pcs
  • Baking TimeBaking Time
    10 min
  • Backing TemperatureBacking Temperature
    200 °C
− +
 
  • Latest
Tomato Mozzarella and Ham Calzone
 Backery

Tomato Mozzarella and Ham Calzone

  • WeightWeight
    150 gr
  • PiecesPieces
    26 pcs
  • Baking TimeBaking Time
    15 min
  • Backing TemperatureBacking Temperature
    190 °C
  • DimensionsDimensions
    17x9cm
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