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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Meat & Charcuterie

Premium Cuts

 
 
Guinea fowl forequarter
Meat & Charcuterie

Guinea fowl forequarter

  • Packaging
    0.17-0.19 kg
  • Origin
    Italy
+
 
 
Whole cockerel
Meat & Charcuterie

Whole cockerel

  • Packaging
    0.45 kg ~
  • Origin
    Italy
+
 
 
Deboned and stuffed quail
Meat & Charcuterie

Deboned and stuffed quail

  • Packaging
    0.16 kg
+
 
 
Pigeon drumstick
Meat & Charcuterie

Pigeon drumstick

  • Packaging
    0.03 kg ~
  • Origin
    France
+
 
 
8-rib IGP heifer of Chianina Central Apennine breed loin (with chateaubriand)
Meat & Charcuterie

8-rib IGP heifer of Chianina Central Apennine breed loin (with chateaubriand)

  • Packaging
    30-36 kg
+
 
 
Deboned rabbit
Meat & Charcuterie

Deboned rabbit

  • Packaging
    0.8-1 kg
  • Origin
    Italy
+
 
 
8-rib cow of Hereford breed loin (with chateaubriand)
Meat & Charcuterie

8-rib cow of Hereford breed loin (with chateaubriand)

  • Packaging
    22-28 kg
  • Origin
    Ireland
+
 
 
Beef Rib Eye
Meat & Charcuterie

Beef Rib Eye

  • Packaging
    2.5-3.5 kg
  • Origin
    Ireland
  • Brand
    Nature's Meadow
+
 
 
8-rib beef loin (with chateaubriand)
Meat & Charcuterie

8-rib beef loin (with chateaubriand)

  • Packaging
    27-32 kg
  • Origin
    Poland
+
 
 
Fresh quail eggs
Meat & Charcuterie

Fresh quail eggs

  • Packaging
    0.01 kg ~
  • Origin
    France
+