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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Pantry

Fine Provisions

 
 
Lemon thyme (Thymus citriodorus)
Pantry

Lemon thyme (Thymus citriodorus)

  • Packaging
    0.12 kg ~
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Mixed aromatic leaves selection
Pantry

Mixed aromatic leaves selection

  • Packaging
    0.20 kg ~
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Seaweed decoration for platters
Pantry

Seaweed decoration for platters

  • Packaging
    1–2 kg ~
− +
 
 
Tomberry tomatoes
Pantry

Tomberry tomatoes

  • Packaging
    0.125 kg ~
  • Attributes
    yellow mini tomato
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Organic whole peeled tomatoes in juice
Pantry

Organic whole peeled tomatoes in juice

  • Packaging
    1,062 ml
  • Brand
    Le Tenute del Cavaliere
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Brazilian pink pepper (Schinus terebinthifolius)
Pantry

Brazilian pink pepper (Schinus terebinthifolius)

  • Packaging
    jar – 0.025 kg
  • Brand
    Thiercelin 1809
  • Attributes
    Glass jar with grinder
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Fine sea salt
Pantry

Fine sea salt

  • Packaging
    0.1 kg ~
  • Brand
    Halen Môn
  • Attributes
    Sieved
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Rice for sushi
Pantry

Rice for sushi

  • Packaging
    1 kg ~
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Organic oat flour (Avena sativa)
Pantry

Organic oat flour (Avena sativa)

  • Packaging
    5 kg ~
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Girolle for Tête de Moine
Pantry

Girolle for Tête de Moine

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