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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Patisserie

Selected Chocolate

 
 
Mixed wild berries
Patisserie

Mixed wild berries

  • Packaging
    1 kg
  • Brand
    Caraman
+
 
 
Williams pear
Patisserie

Williams pear

  • Packaging
    1 kg
  • Brand
    Caraman
+
 
 
Mandarin
Patisserie

Mandarin

  • Packaging
    1 kg
  • Brand
    Caraman
+
 
 
Blueberry
Patisserie

Blueberry

  • Packaging
    1 kg
  • Brand
    Caraman
+
 
 
Blackberry
Patisserie

Blackberry

  • Packaging
    1 kg
  • Brand
    Caraman
+
 
 
White peach
Patisserie

White peach

  • Packaging
    1 kg
  • Brand
    Caraman
+
 
 
Blackcurrant
Patisserie

Blackcurrant

  • Packaging
    1 kg
  • Brand
    Caraman
+
 
 
Coconut purée block
Patisserie

Coconut purée block

  • Packaging
    1 kg
  • Brand
    Adamance
  • Attributes
    frozen
+
 
 
Cold-process sorbet base
Patisserie

Cold-process sorbet base

  • Packaging
    1,42 kg
+
 
 
Mountain Fior di Latte ice cream
Patisserie

Mountain Fior di Latte ice cream

  • Packaging
    1 l
+