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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Fish & Seafood

Finest Catch

 
 
North Atlantic Cod loin premium skin-on
Fish & Seafood

North Atlantic Cod loin premium skin-on

  • Packaging
    1 kg +
− +
 
 
Turbot
Fish & Seafood

Turbot

  • Packaging
    1-2 kg
− +
 
 
Turbot Fillet skin-on
Fish & Seafood

Turbot Fillet skin-on

  • Packaging
    150-200 g
− +
 
 
Wild-caught Pike Fillet
Fish & Seafood

Wild-caught Pike Fillet

  • Packaging
    200-400 g
− +
 
 
Gutted Frogs
Fish & Seafood

Gutted Frogs

  • Packaging
    15-16 g
  • Attributes
    Freshly frozen
− +
 
 
Salt Cod Lomo extra portioned
Fish & Seafood

Salt Cod Lomo extra portioned

  • Packaging
    140-170 g
  • Brand
    Rafols
  • Attributes
    Freshly frozen
− +
 
 
Salt Cod "Buñuelos" frying mousse
Fish & Seafood

Salt Cod "Buñuelos" frying mousse

  • Packaging
    1 kg
  • Brand
    Rafols
  • Attributes
    Freshly frozen
− +
 
 
Red Prawn "I"
Fish & Seafood

Red Prawn "I"

  • Packaging
    20-30 pcs/kg
  • Brand
    Borgo di Mare
  • Attributes
    Freshly frozen
− +
 
 
Pink Prawn Carpaccio
Fish & Seafood

Pink Prawn Carpaccio

  • Packaging
    50 g
  • Brand
    Borgo di Mare
  • Attributes
    Freshly frozen
− +
 
 
Salmon Roe
Fish & Seafood

Salmon Roe

  • Packaging
    500 g
− +