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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Pantry

Fine Provisions

 
 
Masala Vadouvan
Pantry

Masala Vadouvan

  • Packaging
    jar – 0.11 kg
  • Brand
    Thiercelin 1853
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Masala Meat
Pantry

Masala Meat

  • Packaging
    bag – 0.5 kg
  • Brand
    Thiercelin 1854
+
 
 
Tandoori Masala
Pantry

Tandoori Masala

  • Packaging
    bag – 0.5 kg
  • Brand
    Thiercelin 1855
+
 
 
Organic wholemeal soft wheat flour
Pantry

Organic wholemeal soft wheat flour

  • Packaging
    E 5 kg ~
+
 
 
Spicy pear sauce
Pantry

Spicy pear sauce

  • Packaging
    0.4 kg ~
  • Brand
    Gli Indispensabili
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Soy sauce
Pantry

Soy sauce

  • Packaging
    1 L
  • Brand
    Thiercelin 1809
+
 
 
Saffron threads (Crocus sativus)
Pantry

Saffron threads (Crocus sativus)

  • Packaging
    0.05 kg
  • Brand
    Thiercelin 1810
+
 
 
Ground saffron (Crocus sativus)
Pantry

Ground saffron (Crocus sativus)

  • Packaging
    0.09 kg
  • Brand
    Thiercelin 1810
+
 
 
Traditional Balsamic Vinegar of Modena PDO, Extra Vecchio – 25 years
Pantry

Traditional Balsamic Vinegar of Modena PDO, Extra Vecchio – 25 years

  • Packaging
    100 ml
  • Brand
    Compagnia del Montale
+
 
 
Balsamic Vinegar of Modena PGI – Vigna Oro
Pantry

Balsamic Vinegar of Modena PGI – Vigna Oro

  • Packaging
    250 ml
  • Brand
    Compagnia del Montale
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