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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Rice Pudding
Backery

Rice Pudding

  • WeightWeight
    90 gr
  • PiecesPieces
    24 pcs
  • Baking TimeBaking Time
    20-22 min
  • Backing TemperatureBacking Temperature
    175 °C
− +
 
 
Puff Pastry Mix
Backery

Puff Pastry Mix

  • WeightWeight
    60-70 gr
  • PiecesPieces
    20 pcs
− +
 
 
Apricot Bull's Eye
Backery

Apricot Bull's Eye

  • WeightWeight
    60 gr
  • PiecesPieces
    20 pcs
− +
 
 
Es Puff Pastry
Backery

Es Puff Pastry

  • WeightWeight
    60 gr
  • PiecesPieces
    20 pcs
− +
 
 
Ciok Es Puff Pastry
Backery

Ciok Es Puff Pastry

  • WeightWeight
    70 gr
  • PiecesPieces
    20 pcs
− +
 
 
Hazelnut Rugantini
Backery

Hazelnut Rugantini

  • WeightWeight
    60 gr
  • PiecesPieces
    40 pcs
− +
 
 
Charlottes Biscuits
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Charlottes Biscuits

  • WeightWeight
    65 gr
  • PiecesPieces
    40 pcs
− +
 
 
Mini Biscuits Mix
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Mini Biscuits Mix

  • WeightWeight
    gr
  • Box WeightBox Weight
    2x1 kg
− +
 
 
Hazelnut Mignon Cannoli
Backery

Hazelnut Mignon Cannoli

  • WeightWeight
    gr
  • Box WeightBox Weight
    2x1 kg
− +
 
 
Apricot and Cherry Boats
Backery

Apricot and Cherry Boats

  • WeightWeight
    gr
  • Box WeightBox Weight
    2x1 kg
− +