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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Greta milk
 Patisserie

Greta milk

  • Packaging
    2 kg
  • Brand
    Valrhona
  • Attributes
    Almond and hazelnut praline
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White Cream Lobster
 Backery

White Cream Lobster

  • WeightWeight
    gr
  • Box WeightBox Weight
    1.5
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3-rib beef loin dry-aged (without chateaubriand)
 Meat & Charcuterie

3-rib beef loin dry-aged (without chateaubriand)

  • Packaging
    10-14 kg
  • Origin
    Ireland
  • Brand
    Nature's Meadow
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8-rib heifer loin (without chateaubriand)
 Meat & Charcuterie

8-rib heifer loin (without chateaubriand)

  • Packaging
    18-20 kg
  • Origin
    Ireland
  • Brand
    Red Hereford
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8-rib cow of Hereford breed loin (with chateaubriand)
 Meat & Charcuterie

8-rib cow of Hereford breed loin (with chateaubriand)

  • Packaging
    22-28 kg
  • Origin
    Ireland
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Senatore Cappelli Variety Small Ciabatta
 Backery

Senatore Cappelli Variety Small Ciabatta

  • WeightWeight
    100 gr
  • PiecesPieces
    36 pcs
  • Baking TimeBaking Time
    10 min
  • Backing TemperatureBacking Temperature
    180 °C
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Bourbon Vanilla
 Patisserie

Bourbon Vanilla

  • Packaging
    250 g
  • Origin
    Madagascar
  • Brand
    Thiercelin 1809
  • Attributes
    14/22 cm - Organic
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Pondicherry red pepper (Piper nigrum)
 Pantry

Pondicherry red pepper (Piper nigrum)

  • Packaging
    jar – 0.06 kg
  • Brand
    Thiercelin 1809
  • Attributes
    Glass jar with grinder
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Maxi Apricot Tart
 Backery

Maxi Apricot Tart

  • WeightWeight
    1800 gr
  • Defrosting TimeDefrosting Time
    2-3 h
  • DimensionsDimensions
    28x36cm
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Super-concentrated liquid Arabica coffee extract
 Patisserie

Super-concentrated liquid Arabica coffee extract

  • Packaging
    1 lt
  • Brand
    Thiercelin 1810
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