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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Apricot Krapfen
Backery

Apricot Krapfen

  • WeightWeight
    65 gr
  • PiecesPieces
    24 pcs
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Bourbon Vanilla concentrated aroma paste
Patisserie

Bourbon Vanilla concentrated aroma paste

  • Packaging
    1,5 kg
  • Brand
    Sosa
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Chasse courre spice blend
Pantry

Chasse courre spice blend

  • Packaging
    0.2 kg – bag
  • Brand
    Thiercelin 1836
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Whole duck foie gras terrine with figs
Meat & Charcuterie

Whole duck foie gras terrine with figs

  • Packaging
    0.5 kg
  • Brand
    Rougié
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Hunted roe deer saddle
Meat & Charcuterie

Hunted roe deer saddle

  • Packaging
    1.4-2 kg
  • Origin
    Spain
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Hunted roe deer saddle
Meat & Charcuterie

Hunted roe deer saddle

  • Packaging
    1.8-2.2 kg
  • Origin
    Hungary
− +
 
 
Hunted roe deer leg
Meat & Charcuterie

Hunted roe deer leg

  • Packaging
    2.2-2.5 kg
  • Origin
    Hungary
− +
 
 
deboned shoulder of hunted roe deer
Meat & Charcuterie

deboned shoulder of hunted roe deer

  • Packaging
    0.7-0.8 kg
  • Origin
    Hungary
− +
 
 
Giga Apple
Backery

Giga Apple

  • WeightWeight
    80 gr
  • PiecesPieces
    60 pcs
  • Baking TimeBaking Time
    20-22 min
  • Backing TemperatureBacking Temperature
    175 °C
− +
 
 
Dulcey 35% chocolate-coated crispy cereals
Patisserie

Dulcey 35% chocolate-coated crispy cereals

  • Packaging
    2 kg
  • Brand
    Valrhona
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