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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Gelbinder
Patisserie

Gelbinder

  • Packaging
    500 g
  • Brand
    Sosa
+
 
 
Po Delta PGI Carnaroli rice
Pantry

Po Delta PGI Carnaroli rice

  • Packaging
    0.8 kg ~
+
 
 
Curry Red Thaikiri
Pantry

Curry Red Thaikiri

  • Packaging
    bag – 0.2 kg
  • Brand
    Thiercelin 1844
+
 
 
Meat Lovers
Pantry

Meat Lovers

  • Packaging
    bag – 0.4 kg
  • Brand
    Thiercelin 1845
+
 
 
Ras El Hanout du Roy
Pantry

Ras El Hanout du Roy

  • Packaging
    bag – 0.5 kg
  • Brand
    Thiercelin 1846
+
 
 
Gingerbread spice blend
Pantry

Gingerbread spice blend

  • Packaging
    bag – 0.5 kg
  • Brand
    Thiercelin 1847
+
 
 
Zathar phenicien
Pantry

Zathar phenicien

  • Packaging
    bag – 0.4 kg
  • Brand
    Thiercelin 1848
  • Attributes
    Ground (powdered)
+
 
 
Cream Doughnut
Backery

Cream Doughnut

  • WeightWeight
    70 gr
  • PiecesPieces
    32 pcs
+
 
 
Home-Made Potatoes
Backery

Home-Made Potatoes

  • WeightWeight
    10000 gr
  • PiecesPieces
    1 pcs
  • Baking TimeBaking Time
    3,5 min
  • Backing TemperatureBacking Temperature
    175 °C
+
 
 
Organic red quinoa (Chenopodium quinoa)
Pantry

Organic red quinoa (Chenopodium quinoa)

  • Packaging
    0.5 kg ~
  • Brand
    Thiercelin 1809
+