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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Semi-wholemeal barley (Hordeum vulgare)
Pantry

Semi-wholemeal barley (Hordeum vulgare)

  • Packaging
    1 kg ~
+
 
 
Selected minced beef
Meat & Charcuterie

Selected minced beef

  • Packaging
    3 kg ~
  • Brand
    La Piemontese
+
 
 
Caramelised almond praline 60%
Patisserie

Caramelised almond praline 60%

  • Packaging
    5 kg
  • Brand
    Valrhona
+
 
 
Curled Octopus
Fish & Seafood

Curled Octopus

  • Packaging
    2-3 kg
  • Origin
    Apulia
  • Brand
    Borgo di Mare
  • Attributes
    Freshly frozen
+
 
 
Lagoon Mullet
Fish & Seafood

Lagoon Mullet

  • Packaging
    0,8-1,2 kg
+
 
 
Gutted Eel
Fish & Seafood

Gutted Eel

  • Packaging
    700-900 g
+
 
 
Gutted Eel
Fish & Seafood

Gutted Eel

  • Packaging
    1 kg +
+
 
 
Dulcey 35% chocolate stick
Patisserie

Dulcey 35% chocolate stick

  • Packaging
    120 x 6 mm
  • Brand
    Chocolatree
+
 
 
Corn and Sunflower Bread
Backery

Corn and Sunflower Bread

  • WeightWeight
    100 gr
  • PiecesPieces
    30 pcs
+
 
 
Selected minced beef
Meat & Charcuterie

Selected minced beef

  • Packaging
    0.15 kg ~
  • Brand
    La Piemontese
+