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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

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Artisan Breads, Pastry & Baked Specialties

 
 
Butter Mignon Tartlets
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Butter Mignon Tartlets

  • WeightWeight
    gr
  • Box WeightBox Weight
    3
  • DimensionsDimensions
    4,5 cm
+
 
 
Hazelnut Rugantini
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Hazelnut Rugantini

  • WeightWeight
    60 gr
  • PiecesPieces
    40 pcs
+
 
 
Milk and Whipped Cream Donut Doughnut
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Milk and Whipped Cream Donut Doughnut

  • WeightWeight
    70 gr
  • PiecesPieces
    36 pcs
+
 
 
Cocoacream Donut Doughnut
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Cocoacream Donut Doughnut

  • WeightWeight
    70 gr
  • PiecesPieces
    36 pcs
+
 
 
Mixed Dots
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Mixed Dots

  • WeightWeight
    55-60 gr
  • PiecesPieces
    60 pcs
+
 
 
Big Sandwich
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Big Sandwich

  • WeightWeight
    0,65 gr
  • PiecesPieces
    6 pcs
  • DimensionsDimensions
    22,5x11cm - 8 slices
+
 
 
Lobster's Tail
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Lobster's Tail

  • WeightWeight
    25-28 gr
  • Box WeightBox Weight
    10kg
  • Baking TimeBaking Time
    25 min
  • Backing TemperatureBacking Temperature
    180-190°C
+
 
 
Yogurt Ciambellone
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Yogurt Ciambellone

  • WeightWeight
    2000 gr
  • PiecesPieces
    28 pcs
  • Defrosting TimeDefrosting Time
    2-3 h
  • DimensionsDimensions
    28 cm
+
 
 
Sugared Baskets
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Sugared Baskets

  • WeightWeight
    37 gr
  • PiecesPieces
    54 pcs
  • DimensionsDimensions
    10,5 cm
+
 
 
Ciok Es Puff Pastry
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Ciok Es Puff Pastry

  • WeightWeight
    70 gr
  • PiecesPieces
    20 pcs
+