Category
 
 
IGP Aberdeen Angus 5-rib rib section (without backbone, without shoulder blade)
- Packaging4.5-6 kg
- OriginScotland
- BrandCaledonia Crown
 
 
IGP Aberdeen Angus rib eye
- Packaging3-4 kg
- OriginScotland
- BrandCaledonia Crown
 
 
IGP Aberdeen Angus picanha (rump cap)
- Packaging1.5-2 kg
- OriginScotland
- BrandCaledonia Crown
 
 
IGP Aberdeen Angus deboned brisket
- Packaging6-8 kg
- OriginScotland
- BrandCaledonia Crown
 
 
King B. Glazed Apricot Cornetto
Weight85 gr
Pieces50 pcs
Baking Time20-23 min
Backing Temperature175°C
 
 
Apricot Cornetto
Weight90 gr
Pieces50 pcs
Baking Time20-22 min
Backing Temperature175°C
 
 
Ribs of of Cebo de Campo Ibérico pork
- Packaging0.65 kg ~
- OriginSpain
- Attributesfrozen
 
 
5-rib rib section (without backbone, without shoulder blade) beef
- Packaging5-6 kg
- OriginScotland