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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Raspberry
Patisserie

Raspberry

  • Packaging
    1 kg
  • Brand
    Caraman
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Mini sweet Graham Cracker round tart shell
Patisserie

Mini sweet Graham Cracker round tart shell

  • Packaging
    35 x 17 mm
  • Brand
    La Rose Noire
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Dushi Buttons (Acmella oleracea)
Pantry

Dushi Buttons (Acmella oleracea)

  • Packaging
    1 punnet – 50 flowers
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Vene single cress selection
Pantry

Vene single cress selection

  • Packaging
    12 punnets
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A3/A4 Wagyu beef striploin
Meat & Charcuterie

A3/A4 Wagyu beef striploin

  • Packaging
    3-4.5 kg
  • Origin
    Kagoshima, Japan
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A5 Wagyu beef tenderloin
Meat & Charcuterie

A5 Wagyu beef tenderloin

  • Packaging
    4.5-6 kg
  • Origin
    Hokkaido, Japan
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A4 Wagyu beef tenderloin
Meat & Charcuterie

A4 Wagyu beef tenderloin

  • Packaging
    4.5-6 kg
  • Origin
    Hokkaido, Japan
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A5 Wagyu beef entrecôte
Meat & Charcuterie

A5 Wagyu beef entrecôte

  • Packaging
    2.5-4 kg
  • Origin
    Hokkaido, Japan
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Strawberry
Patisserie

Strawberry

  • Packaging
    1 kg
  • Brand
    Caraman
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Vine leaves in food-grade paper
Pantry

Vine leaves in food-grade paper

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