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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Shi Drum Fillet
Fish & Seafood

Shi Drum Fillet

  • Packaging
    800-1000 g
+
 
 
Smoked Herring Fillets
Fish & Seafood

Smoked Herring Fillets

  • Packaging
    150-250 g
+
 
 
Farmed Lake Trout Fillet
Fish & Seafood

Farmed Lake Trout Fillet

  • Packaging
    250-300 g
+
 
 
Tuna in olive oil
Fish & Seafood

Tuna in olive oil

  • Packaging
    900 g net wt.
  • Brand
    Real Conservera Española
+
 
 
20/22 pcs. per tin Anchovy Fillets "Premium"
Fish & Seafood

20/22 pcs. per tin Anchovy Fillets "Premium"

  • Packaging
    180 g net wt.
  • Origin
    Real Conservera Española
+
 
 
Curled Octopus
Fish & Seafood

Curled Octopus

  • Packaging
    2-3 kg
  • Origin
    Apulia
  • Brand
    Borgo di Mare
  • Attributes
    Freshly frozen
+
 
 
Sardine in extra virgin olive oil
Fish & Seafood

Sardine in extra virgin olive oil

  • Packaging
    115 g
  • Brand
    Prunier
+
 
 
Osetra Caviar
Fish & Seafood

Osetra Caviar

  • Packaging
    30 g
  • Brand
    Prunier
+
 
 
Sea Bass Fillet
Fish & Seafood

Sea Bass Fillet

  • Packaging
    120-150 g
+
 
 
Chicken Breast with Potatoes and Carrots
Backery

Chicken Breast with Potatoes and Carrots

  • WeightWeight
    300 gr
  • PiecesPieces
    4 pcs
  • Baking TypeBaking Type
    Microwave
  • Baking TimeBaking Time
    5-6 min
  • Backing TemperatureBacking Temperature
    800W
+