Skip to main content

Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Silere lamb leg
Meat & Charcuterie

Silere lamb leg

  • Packaging
    2-2.5 kg
  • Origin
    New Zealand
  • Attributes
    frozen
+
 
 
Sakura single-variety cress selection
Pantry

Sakura single-variety cress selection

  • Packaging
    12 punnets
+
 
 
deboned rump pf milk-fed piglet
Meat & Charcuterie

deboned rump pf milk-fed piglet

  • Packaging
    1.2 kg ~
  • Origin
    Germany
+
 
 
Nero di Voghiera black fermented garlic bulbs (Allium sativum)
Pantry

Nero di Voghiera black fermented garlic bulbs (Allium sativum)

  • Packaging
    0.10 kg – 4–5 bulbs ~
+
 
 
Lemon thyme (Thymus citriodorus)
Pantry

Lemon thyme (Thymus citriodorus)

  • Packaging
    0.12 kg ~
+
 
 
10-rib Frenched rack of farmed venison
Meat & Charcuterie

10-rib Frenched rack of farmed venison

  • Packaging
    1-1.5 kg
  • Origin
    New Zealand
  • Attributes
    frozen
+
 
 
Goose meat terrine with rustic mustard
Meat & Charcuterie

Goose meat terrine with rustic mustard

  • Packaging
    1 kg
  • Brand
    Rougié
+
 
 
Headless partridge
Meat & Charcuterie

Headless partridge

  • Packaging
    0.25-0.35 kg
  • Origin
    Scotland
  • Attributes
    frozen
+
 
 
Veal cross-cut shank bones
Meat & Charcuterie

Veal cross-cut shank bones

  • Packaging
    0.15-0.25 kg
  • Origin
    Italy
  • Attributes
    frozen
+
 
 
Chicken Breast with Potatoes and Carrots
Backery

Chicken Breast with Potatoes and Carrots

  • WeightWeight
    300 gr
  • PiecesPieces
    4 pcs
  • Baking TypeBaking Type
    Microwave
  • Baking TimeBaking Time
    5-6 min
  • Backing TemperatureBacking Temperature
    800W
+