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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Fish & Seafood

Finest Catch

 
 
Porcupine Langoustines
Fish & Seafood

Porcupine Langoustines

  • Packaging
    30-40 pcs/kg
  • Origin
    Scotland
  • Attributes
    Freshly frozen
+
 
 
Anchovy Fillet in extra virgin olive oil
Fish & Seafood

Anchovy Fillet in extra virgin olive oil

  • Packaging
    750 g (450 g drained)
  • Brand
    Borgo Di Mare
  • Attributes
    90–100 fillets per tin
+
 
 
Red Dentex
Fish & Seafood

Red Dentex

  • Packaging
    2-3 kg
  • Origin
    Mediterranean Sea
+
 
 
Mahi-mahi (Dolphinfish)
Fish & Seafood

Mahi-mahi (Dolphinfish)

  • Packaging
    7-10 kg
  • Origin
    Mediterranean Sea
+
 
 
Pre-sliced Smoked Salmon
Fish & Seafood

Pre-sliced Smoked Salmon

  • Packaging
    600-900 g
  • Origin
    Atlantic Ocean
  • Brand
    Loch Fyne
+
 
 
Wild-caught Pike Fillet
Fish & Seafood

Wild-caught Pike Fillet

  • Packaging
    200-400 g
+
 
 
European Sea Bass
Fish & Seafood

European Sea Bass

  • Packaging
    1,1-1,4 kg
  • Origin
    Mediterranean Sea
  • Brand
    Ammare
+
 
 
Skate Wings
Fish & Seafood

Skate Wings

  • Packaging
    1,2-1,5 kg
  • Attributes
    skinless
+
 
 
Porcupine Langoustines
Fish & Seafood

Porcupine Langoustines

  • Packaging
    10-15 pcs/kg
  • Origin
    Scotland
  • Attributes
    Freshly frozen
+
 
 
Gurnard or Capone
Fish & Seafood

Gurnard or Capone

  • Packaging
    1 kg +
  • Origin
    Mediterranean Sea
+