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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Pantry

Fine Provisions

 
 
Organic cloves (Syzygium aromaticum)
Pantry

Organic cloves (Syzygium aromaticum)

  • Packaging
    bag - 0.25 kg
  • Brand
    Thiercelin 1809
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Baby fennel (Foeniculum vulgare)
Pantry

Baby fennel (Foeniculum vulgare)

  • Packaging
    0.25 kg ~
+
 
 
Pea shoots (Pisum sativum)
Pantry

Pea shoots (Pisum sativum)

  • Packaging
    0.10 kg ~
+
 
 
Organic tomato passata
Pantry

Organic tomato passata

  • Packaging
    580 ml
  • Brand
    Le Tenute del Cavaliere
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Kaffir lime leaves (Citrus hystrix)
Pantry

Kaffir lime leaves (Citrus hystrix)

  • Packaging
    2 punnets – 25 leaves each
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Motti cress (Sanguisorba minor shoots)
Pantry

Motti cress (Sanguisorba minor shoots)

  • Packaging
    12 punnets
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Beetroot (Beta vulgaris)
Pantry

Beetroot (Beta vulgaris)

  • Packaging
    0.20 kg ~
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Primrose flowers (Primula spp.)
Pantry

Primrose flowers (Primula spp.)

  • Packaging
    1 punnet – 15 flowers
  • Availability
    Jan–May
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Large guitar sheet (confectionery acetate sheet)
Pantry

Large guitar sheet (confectionery acetate sheet)

  • Packaging
    60 x 40 cm
  • Brand
    Valrhona
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Coriander (Coriandrum sativum)
Pantry

Coriander (Coriandrum sativum)

  • Packaging
    0.16 kg ~
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