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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Red Dentex
Fish & Seafood

Red Dentex

  • Packaging
    1-2 kg
  • Origin
    Mediterranean Sea
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Red Dentex
Fish & Seafood

Red Dentex

  • Packaging
    2-3 kg
  • Origin
    Mediterranean Sea
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Greater Amberjack
Fish & Seafood

Greater Amberjack

  • Packaging
    20-30 kg
  • Origin
    Mediterranean Sea
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Cooked Octopus s/v
Fish & Seafood

Cooked Octopus s/v

  • Packaging
    3-4 kg
  • Brand
    Bordo di Mare
  • Attributes
    in its own water
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Lamb shoulder rack (Saratoga cut)
Meat & Charcuterie

Lamb shoulder rack (Saratoga cut)

  • Packaging
    0.6-0.7 kg
  • Origin
    Ireland
  • Brand
    Nature's Meadow
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Whole deboned milk-fed piglet
Meat & Charcuterie

Whole deboned milk-fed piglet

  • Packaging
    6.5-8 kg
  • Origin
    Spain
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Sichuan green pepper (Zanthoxylum armatum)
Pantry

Sichuan green pepper (Zanthoxylum armatum)

  • Packaging
    jar – 0.025 kg
  • Brand
    Thiercelin 1823
  • Attributes
    Glass jar with grinder
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Spiced honey
Pantry

Spiced honey

  • Packaging
    0.23 kg ~
  • Brand
    Thiercelin 1809
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Pistachio Krapfen
Backery

Pistachio Krapfen

  • WeightWeight
    60 gr
  • PiecesPieces
    24 pcs
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Lemon Cake
Backery

Lemon Cake

  • WeightWeight
    1400 gr
  • PiecesPieces
    16 pcs
  • Defrosting TimeDefrosting Time
    2-3 h
  • DimensionsDimensions
    27 cm
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