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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Backery

Artisan Breads, Pastry & Baked Specialties

 
 
Grandma's Cake
Backery

Grandma's Cake

  • WeightWeight
    1400 gr
  • PiecesPieces
    16 pcs
  • Defrosting TimeDefrosting Time
    2-3 h
  • DimensionsDimensions
    27 cm
+
 
 
King B. Glazed Cornetto
Backery

King B. Glazed Cornetto

  • WeightWeight
    85 gr
  • PiecesPieces
    50 pcs
  • Baking TimeBaking Time
    20-22 min
  • Backing TemperatureBacking Temperature
    175 °C
+
 
 
Cereal Tressorè Croissant
Backery

Cereal Tressorè Croissant

  • WeightWeight
    30 gr
  • PiecesPieces
    150 pcs
  • Baking TimeBaking Time
    16 min
  • Backing TemperatureBacking Temperature
    165 °C
+
 
 
Pistachio Sicilian Cannolo
Backery

Pistachio Sicilian Cannolo

  • WeightWeight
    gr
  • Box WeightBox Weight
    1.5
+
 
 
Cereal Honey and Blueberry Cornetto
Backery

Cereal Honey and Blueberry Cornetto

  • WeightWeight
    75 gr
  • PiecesPieces
    50 pcs
  • Baking TimeBaking Time
    20-22 min
  • Backing TemperatureBacking Temperature
    175°C
+
 
 
Milk and Whipped Cream Hearts
Backery

Milk and Whipped Cream Hearts

  • WeightWeight
    25 gr
  • Box WeightBox Weight
    2,5kg
+
 
 
Glazed Apricot Cornetto
Backery

Glazed Apricot Cornetto

  • WeightWeight
    90 gr
  • PiecesPieces
    50 pcs
  • Baking TimeBaking Time
    20-22 min
  • Backing TemperatureBacking Temperature
    175°C
+
 
 
Hazelnut Cream Braid
Backery

Hazelnut Cream Braid

  • WeightWeight
    70 gr
  • PiecesPieces
    80 pcs
  • Baking TimeBaking Time
    20-22 min
  • Backing TemperatureBacking Temperature
    180-190°C
+
 
 
Chicken Breast with Potatoes and Carrots
Backery

Chicken Breast with Potatoes and Carrots

  • WeightWeight
    300 gr
  • PiecesPieces
    4 pcs
  • Baking TypeBaking Type
    Microwave
  • Baking TimeBaking Time
    5-6 min
  • Backing TemperatureBacking Temperature
    800W
+
 
 
Maritozzo
Backery

Maritozzo

  • WeightWeight
    90 gr
  • PiecesPieces
    12 pcs
  • Defrosting TimeDefrosting Time
    2 h
+