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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Backery

Artisan Breads, Pastry & Baked Specialties

 
  • Latest
King B. Cereal Cornetto
Backery

King B. Cereal Cornetto

  • WeightWeight
    85 gr
  • PiecesPieces
    50 pcs
  • Baking TimeBaking Time
    22-24 min
  • Backing TemperatureBacking Temperature
    175°C
+
 
  • Latest
Butter Mignon Tartlets
Backery

Butter Mignon Tartlets

  • WeightWeight
    gr
  • Box WeightBox Weight
    3
  • DimensionsDimensions
    4,5 cm
+
 
  • Latest
Empty Curved Cornetto
Backery

Empty Curved Cornetto

  • WeightWeight
    70 gr
  • PiecesPieces
    80 pcs
  • Baking TimeBaking Time
    20-22 min
  • Backing TemperatureBacking Temperature
    175°C
+
 
  • Latest
Cereal and Chocolate Scales Biscuit
Backery

Cereal and Chocolate Scales Biscuit

  • WeightWeight
    gr
  • Box WeightBox Weight
    1.5
+
 
  • Latest
Hazelnut Hearts
Backery

Hazelnut Hearts

  • WeightWeight
    25 gr
  • Box WeightBox Weight
    2,5kg
+
 
  • Latest
Glazed Cream Cornetto
Backery

Glazed Cream Cornetto

  • WeightWeight
    90 gr
  • PiecesPieces
    50 pcs
  • Baking TimeBaking Time
    20-22 min
  • Backing TemperatureBacking Temperature
    175°C
+
 
  • Latest
Almonds and Orange Braid
Backery

Almonds and Orange Braid

  • WeightWeight
    95 gr
  • PiecesPieces
    4x12 pcs
  • Baking TimeBaking Time
    20-22 min
  • Backing TemperatureBacking Temperature
    190-200°C
+
 
  • Latest
Chicken Breast with Potatoes and Carrots
Backery

Chicken Breast with Potatoes and Carrots

  • WeightWeight
    300 gr
  • PiecesPieces
    4 pcs
  • Baking TypeBaking Type
    Microwave
  • Baking TimeBaking Time
    5-6 min
  • Backing TemperatureBacking Temperature
    800W
+
 
  • Latest
Maritozzo
Backery

Maritozzo

  • WeightWeight
    50 gr
  • PiecesPieces
    15 pcs
  • Defrosting TimeDefrosting Time
    1.5 h
+
 
  • Latest
Raisins Cream Loop
Backery

Raisins Cream Loop

  • WeightWeight
    100 gr
  • PiecesPieces
    50 pcs
  • Baking TimeBaking Time
    17-18 min
  • Backing TemperatureBacking Temperature
    165-170 °C
+