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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Girolle for Tête de Moine
Pantry

Girolle for Tête de Moine

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Parmigiano Reggiano PDO Solodibruna 24 months
Cheeses

Parmigiano Reggiano PDO Solodibruna 24 months

  • Packaging
    45 kg
  • Brand
    Formaggi.it
  • Attributes
    1/8 wedge
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Castelmagno PDO
Cheeses

Castelmagno PDO

  • Packaging
    3.2 kg
  • Origin
    Piedmont
  • Brand
    La Bruna
  • Attributes
    half wheel
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Mixed aromatic leaves selection
Pantry

Mixed aromatic leaves selection

  • Packaging
    0.20 kg ~
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Gold flakes salt cellar
Pantry

Gold flakes salt cellar

  • Packaging
    0.125 g ~
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Red wine vinegar with raspberry juice
Pantry

Red wine vinegar with raspberry juice

  • Packaging
    500 ml
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Toma Pagliettina Three-Milk
Cheeses

Toma Pagliettina Three-Milk

  • Packaging
    0.25 kg
  • Origin
    Piedmont
  • Brand
    Formaggi.it
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Taleggio PDO
Cheeses

Taleggio PDO

  • Packaging
    2 kg
  • Origin
    Lombardy
  • Brand
    Formaggi.it
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Baby turnips (Brassica rapa)
Pantry

Baby turnips (Brassica rapa)

  • Packaging
    0.25 kg ~
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Orange peel coated in dark chocolate
Patisserie

Orange peel coated in dark chocolate

  • Packaging
    2 kg
  • Brand
    Valrhona
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