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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
  • Latest
Cooked Stuffed Olives
 Backery

Cooked Stuffed Olives

  • WeightWeight
    90 gr
  • PiecesPieces
    40 pcs
  • Baking TimeBaking Time
    4-5 min
  • Backing TemperatureBacking Temperature
    210 °C
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  • Latest
Saffron Risotto
 Backery

Saffron Risotto

  • WeightWeight
    300 gr
  • PiecesPieces
    4 pcs
  • Baking TypeBaking Type
    Microwave
  • Baking TimeBaking Time
    9 min/4-5 min
  • Backing TemperatureBacking Temperature
    medium/800W
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  • Latest
Glazed Hazelnut Cream Cornetto
 Backery

Glazed Hazelnut Cream Cornetto

  • WeightWeight
    90 gr
  • PiecesPieces
    50 pcs
  • Baking TimeBaking Time
    20-22 min
  • Backing TemperatureBacking Temperature
    175°C
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  • Latest
Williams pear
 Patisserie

Williams pear

  • Packaging
    1 kg
  • Brand
    Caraman
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  • Latest
Red beet microgreens (Beta vulgaris)
 Pantry

Red beet microgreens (Beta vulgaris)

  • Packaging
    0.05 kg ~
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  • Latest
Gluten Free Cocoa and Hazelnut Cornetto
 Backery

Gluten Free Cocoa and Hazelnut Cornetto

  • WeightWeight
    100 gr
  • PiecesPieces
    12 pcs
  • Defrosting TimeDefrosting Time
    Microwave
  • Baking TimeBaking Time
    ~45 sec
  • Backing TemperatureBacking Temperature
    ~750W
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  • Latest
Laugen
 Backery

Laugen

  • WeightWeight
    70 gr
  • PiecesPieces
    60 pcs
  • Baking TimeBaking Time
    3 min
  • Backing TemperatureBacking Temperature
    150 °C
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  • Latest
Mini neutral Vegan & Gluten-Free round tart shell
 Patisserie

Mini neutral Vegan & Gluten-Free round tart shell

  • Packaging
    36 x 16 mm
  • Brand
    La Rose Noire
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  • Latest
Maltodextrin 12DE powder
 Patisserie

Maltodextrin 12DE powder

  • Packaging
    500 g
  • Brand
    Sosa
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  • Latest
Gracila Gel
 Patisserie

Gracila Gel

  • Packaging
    600 g
  • Brand
    Sosa
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