Skip to main content

Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Green tomato
Pantry

Green tomato

  • Packaging
    0.25 kg ~
+
 
 
Tomberry tomatoes
Pantry

Tomberry tomatoes

  • Packaging
    0.125 kg ~
  • Attributes
    red mini tomato
+
 
 
Extra-fine green beans (Phaseolus vulgaris)
Pantry

Extra-fine green beans (Phaseolus vulgaris)

  • Packaging
    2 kg ~
+
 
 
King B. Wholewheat Turmeric Empty Cornetto
Backery

King B. Wholewheat Turmeric Empty Cornetto

  • WeightWeight
    85 gr
  • PiecesPieces
    50 pcs
  • Baking TimeBaking Time
    22-25 min
  • Backing TemperatureBacking Temperature
    175°C
+
 
 
Orange peel coated in dark chocolate
Patisserie

Orange peel coated in dark chocolate

  • Packaging
    2 kg
  • Brand
    Valrhona
+
 
 
Traditional ponzu sauce
Pantry

Traditional ponzu sauce

  • Packaging
    700 ml
  • Origin
    Japan
  • Brand
    Marusho
+
 
 
Patata Prunelle
Pantry

Patata Prunelle

  • Packaging
    20 units – 0.12–5 kg ~
+
 
 
Patata Fleur Bleue
Pantry

Patata Fleur Bleue

  • Packaging
    20 units – 0.12–5 kg ~
+
 
 
Patata Violine de Borée
Pantry

Patata Violine de Borée

  • Packaging
    30 units – 0.12–5 kg ~
+
 
 
Rainbow chard (Beta vulgaris subsp. vulgaris)
Pantry

Rainbow chard (Beta vulgaris subsp. vulgaris)

  • Packaging
    5 kg ~
+