Category
 
 
Italian Strawberry and Currant Cheesecake
Weight1500 gr
Defrosting Time4-5 h
Dimensions27cm
 
 
Pain Au Chocolat
Weight70 gr
Pieces50 pcs
Baking Time17-18 min
Backing Temperature165-170°C
 
 
Cooked Octopus s/v
- Packaging1-2 kg
- BrandBordo di Mare
- Attributesin its own water