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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Focaccia with Stracchino
 Backery

Focaccia with Stracchino

  • WeightWeight
    850 gr
  • PiecesPieces
    5 pcs
  • Baking TimeBaking Time
    5 min
  • Backing TemperatureBacking Temperature
    220°C
  • DimensionsDimensions
    30x40cm
− +
 
 
Onion Focaccia
 Backery

Onion Focaccia

  • WeightWeight
    800 gr
  • PiecesPieces
    5 pcs
  • Baking TimeBaking Time
    5-6 min
  • Backing TemperatureBacking Temperature
    170-180°C
  • DimensionsDimensions
    30x40cm
− +
 
 
Oil Focaccia
 Backery

Oil Focaccia

  • WeightWeight
    850 gr
  • PiecesPieces
    5 pcs
  • Baking TimeBaking Time
    5 min
  • Backing TemperatureBacking Temperature
    220 °C
  • DimensionsDimensions
    30x40cm
− +
 
 
Cherry Tomatoes and Oregano Focaccia
 Backery

Cherry Tomatoes and Oregano Focaccia

  • WeightWeight
    850 gr
  • PiecesPieces
    5 pcs
  • Baking TimeBaking Time
    5 min
  • Backing TemperatureBacking Temperature
    220 °C
  • DimensionsDimensions
    30x40cm
− +
 
 
Cherry Tomatoes and Pesto Focaccia
 Backery

Cherry Tomatoes and Pesto Focaccia

  • WeightWeight
    950 gr
  • PiecesPieces
    5 pcs
  • Baking TimeBaking Time
    5 min
  • Backing TemperatureBacking Temperature
    220 °C
  • DimensionsDimensions
    30x40cm
− +
 
 
Oil Focaccia
 Backery

Oil Focaccia

  • WeightWeight
    180 gr
  • PiecesPieces
    3x10 pcs
  • Baking TimeBaking Time
    5 min
  • Backing TemperatureBacking Temperature
    220 °C
  • DimensionsDimensions
    18x15cm
− +
 
 
Rosemary Focaccia
 Backery

Rosemary Focaccia

  • WeightWeight
    180 gr
  • PiecesPieces
    3x10 pcs
  • Baking TimeBaking Time
    5 min
  • Backing TemperatureBacking Temperature
    220 °C
  • DimensionsDimensions
    18x15cm
− +
 
 
Olive Bread
 Backery

Olive Bread

  • WeightWeight
    100 gr
  • PiecesPieces
    12 pcs
  • Baking TimeBaking Time
    5 min min
  • Backing TemperatureBacking Temperature
    220 °C
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Flavourful Bagel
 Backery

Flavourful Bagel

  • WeightWeight
    115 gr
  • PiecesPieces
    30 pcs
  • Baking TimeBaking Time
    5-10 min min
  • Backing TemperatureBacking Temperature
    180 °C
  • DimensionsDimensions
    12 cm
− +
 
 
Sesame Seeds Bagel
 Backery

Sesame Seeds Bagel

  • WeightWeight
    115 gr
  • PiecesPieces
    30 pcs
  • Baking TimeBaking Time
    5-10 min
  • Backing TemperatureBacking Temperature
    180 °C
  • DimensionsDimensions
    12 cm
− +