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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Coulommiers
Cheeses

Coulommiers

  • Packaging
    0.5 kg
  • Origin
    France
  • Brand
    Non Toccatemi il Formaggio
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Monodon Tiger Prawn Carpaccio
Fish & Seafood

Monodon Tiger Prawn Carpaccio

  • Packaging
    50 g
  • Brand
    Borgo di Mare
  • Attributes
    Freshly frozen
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Curled Octopus
Fish & Seafood

Curled Octopus

  • Packaging
    3-4 kg
  • Origin
    Apulia
  • Brand
    Borgo di Mare
  • Attributes
    Freshly frozen
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Headless hunted mallard duck
Meat & Charcuterie

Headless hunted mallard duck

  • Packaging
    0.4-0.6 kg
  • Origin
    Spain
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Liver terrine
Meat & Charcuterie

Liver terrine

  • Packaging
    1 kg
  • Brand
    Rougié
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Organic Tchuli pepper (Piper nigrum)
Pantry

Organic Tchuli pepper (Piper nigrum)

  • Packaging
    jar – 0.04 kg
  • Brand
    Thiercelin 1815
  • Attributes
    Glass jar with grinder
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Spicy fig sauce
Pantry

Spicy fig sauce

  • Packaging
    0.4 kg ~
  • Brand
    Gli Indispensabili
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Large sweet cocoa round tart shell
Patisserie

Large sweet cocoa round tart shell

  • Packaging
    81 x 19 mm
  • Brand
    La Rose Noire
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Gellan Gum
Patisserie

Gellan Gum

  • Packaging
    500 g
  • Brand
    Sosa
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Rustic Bread
Backery

Rustic Bread

  • WeightWeight
    1700 gr
  • DimensionsDimensions
    13,5x11cm - 32 slices
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