Skip to main content

Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Goat Gouda wedge
Cheeses

Goat Gouda wedge

  • Packaging
    1.5 kg
  • Origin
    Netherlands
  • Brand
    Non Toccatemi il Formaggio
  • Attributes
    wedge
− +
 
 
Cabrales PDO
Cheeses

Cabrales PDO

  • Packaging
    1.3 kg
  • Origin
    Spain
  • Brand
    Olmeda Origenes
  • Attributes
    half wheel
− +
 
 
Shelled Cockle
Fish & Seafood

Shelled Cockle

  • Packaging
    500 g
  • Attributes
    Freshly frozen
− +
 
 
Cooked Octopus s/v
Fish & Seafood

Cooked Octopus s/v

  • Packaging
    3-4 kg
  • Brand
    Bordo di Mare
  • Attributes
    in its own water
− +
 
 
Striploin without cap of IGP Lamb
Meat & Charcuterie

Striploin without cap of IGP Lamb

  • Packaging
    0.2 kg ~
  • Origin
    Scotland
− +
 
 
Pure salt
Pantry

Pure salt

  • Packaging
    0.5 kg ~
  • Brand
    Halen Môn
− +
 
 
Medium savoury seaweed cone
Patisserie

Medium savoury seaweed cone

  • Packaging
    70 x 30 mm
  • Brand
    La Rose Noire
− +
 
 
Promousse
Patisserie

Promousse

  • Packaging
    3 kg
  • Brand
    Sosa
− +
 
 
Tray of Puff Pastry Patterns
Backery

Tray of Puff Pastry Patterns

  • WeightWeight
    gr
  • Box WeightBox Weight
    1.5
− +
 
 
Maxi Apple Tart
Backery

Maxi Apple Tart

  • WeightWeight
    2000 gr
  • Defrosting TimeDefrosting Time
    2-3 h
  • DimensionsDimensions
    28x36cm
− +