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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Summer Breeze
Cheeses

Summer Breeze

  • Packaging
    2.3 kg
  • Origin
    Veneto
  • Brand
    Formaggi.it
+
 
 
Masala Fish
Pantry

Masala Fish

  • Packaging
    bag – 0.5 kg
  • Brand
    Thiercelin 1852
+
 
 
Salt Cod Morro extra portioned
Fish & Seafood

Salt Cod Morro extra portioned

  • Packaging
    160-180 g
  • Brand
    Rafols
  • Attributes
    Freshly frozen
+
 
 
Fine Saint-Vaast Style Oyster "3"
Fish & Seafood

Fine Saint-Vaast Style Oyster "3"

  • Packaging
    13-14 pcs/kg
  • Origin
    Normandy
  • Brand
    Cadoret Passion Huitres
  • Attributes
    24 pcs
+
 
 
Beaufort PDO
Cheeses

Beaufort PDO

  • Packaging
    1.6 kg approx.
  • Origin
    France
  • Brand
    MonS
  • Attributes
    wedge
+
 
 
Egyptian star flowers (Pentas lanceolata)
Pantry

Egyptian star flowers (Pentas lanceolata)

  • Packaging
    1 punnet (3 colours) – approx. 80 flowers
+
 
 
Parmigiano Reggiano PDO 24 months
Cheeses

Parmigiano Reggiano PDO 24 months

  • Packaging
    1 kg
  • Brand
    Formaggi.it
  • Attributes
    wedge
+
 
 
Deboned cockerel
Meat & Charcuterie

Deboned cockerel

  • Packaging
    0.7 kg ~
  • Origin
    Italy
+
 
 
Bagnoli Blue
Cheeses

Bagnoli Blue

  • Packaging
    1.4 kg
  • Origin
    Veneto
  • Brand
    Querceta
+
 
 
Curry Red Thaikiri
Pantry

Curry Red Thaikiri

  • Packaging
    bag – 0.2 kg
  • Brand
    Thiercelin 1844
+