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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Deboned guinea fowl
Meat & Charcuterie

Deboned guinea fowl

  • Packaging
    0.8 kg ~
+
 
 
Adriatic Mussel
Fish & Seafood

Adriatic Mussel

  • Packaging
    5 kg
  • Origin
    Adriatic Sea
+
 
 
Pak choi (Brassica rapa subsp. chinensis)
Pantry

Pak choi (Brassica rapa subsp. chinensis)

  • Packaging
    approx. 0.30 kg ~
+
 
 
Apulian mini Ricotta
Cheeses

Apulian mini Ricotta

  • Packaging
    0.08 kg
  • Origin
    Apulia
  • Brand
    Formaggi.it
+
 
 
Veal rump heart
Meat & Charcuterie

Veal rump heart

  • Packaging
    2-2.5 kg
  • Brand
    Frisian
+
 
 
Red wine vinegar with raspberry juice
Pantry

Red wine vinegar with raspberry juice

  • Packaging
    500 ml
+
 
 
Roccaverano PDO aged Robiola
Cheeses

Roccaverano PDO aged Robiola

  • Packaging
    0.25 kg - 0.3 kg
  • Origin
    Piedmont
  • Brand
    Querceta
  • Attributes
    Slow Food Presidium
+
 
 
Soy sauce spheres
Pantry

Soy sauce spheres

  • Packaging
    0.14 kg ~
  • Brand
    Gli Indispensabili
+
 
 
Violet Prawn Carpaccio
Fish & Seafood

Violet Prawn Carpaccio

  • Packaging
    50 g
  • Brand
    Borgo di Mare
  • Attributes
    Freshly frozen
+
 
 
King Salmon "Chinook"
Fish & Seafood

King Salmon "Chinook"

  • Packaging
    3-5 kg
  • Attributes
    Freshly frozen
+