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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Masala Fish
Pantry

Masala Fish

  • Packaging
    bag – 0.5 kg
  • Brand
    Thiercelin 1852
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Day-boat Dover Sole
Fish & Seafood

Day-boat Dover Sole

  • Packaging
    600-800 g
+
 
 
Parmigiano Reggiano PDO 72 months
Cheeses

Parmigiano Reggiano PDO 72 months

  • Packaging
    4 kg
  • Brand
    Formaggi.it
  • Attributes
    1/8 wedge
+
 
 
Bourbon Vanilla concentrated aroma paste
Patisserie

Bourbon Vanilla concentrated aroma paste

  • Packaging
    1,5 kg
  • Brand
    Sosa
+
 
 
Beef round steak
Meat & Charcuterie

Beef round steak

  • Packaging
    3-4 kg
  • Origin
    Ireland
  • Brand
    Nature's Meadow
+
 
 
ST. JAMES Caviar
Fish & Seafood

ST. JAMES Caviar

  • Packaging
    50 g
  • Brand
    Prunier
+
 
 
Spéciale Gillardeau Oyster "2"
Fish & Seafood

Spéciale Gillardeau Oyster "2"

  • Packaging
    8-9 pcs/kg
  • Attributes
    48 pcs
+
 
 
Micro sweet round tart shell
Patisserie

Micro sweet round tart shell

  • Packaging
    27 x 14 mm
  • Brand
    La Rose Noire
+
 
 
Kikuna leaves (Chrysanthemum coronarium)
Pantry

Kikuna leaves (Chrysanthemum coronarium)

  • Packaging
    2 punnets – 25 leaves each
+
 
 
Beef 5-rib rib section (without backbone, without cap)
Meat & Charcuterie

Beef 5-rib rib section (without backbone, without cap)

  • Packaging
    4.5-6 kg
  • Origin
    Ireland
  • Brand
    Nature's Meadow
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