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Food Excellence Provider supplies a curated selection of premium chocolate tailored to luxury yacht operations.

Our range includes fine pralines, single-origin couvertures and specialty creations sourced from trusted European producers, ensuring consistent quality, controlled origin and full traceability. Products are prepared and packed to professional standards, with precise portioning and protective packaging for optimal onboard storage. Seasonal assortments and bespoke selections are available upon request to meet specific menu requirements. Reliable sourcing.

Consistent quality. Professional standards.

Category

Categories

 
 
Skate Wings
Fish & Seafood

Skate Wings

  • Packaging
    1,2-1,5 kg
  • Attributes
    skinless
− +
 
 
Day-boat Dover Sole
Fish & Seafood

Day-boat Dover Sole

  • Packaging
    1 kg +
− +
 
 
Red Mullet Fillet
Fish & Seafood

Red Mullet Fillet

  • Packaging
    50-80 g
− +
 
 
Silver flakes salt cellar
Pantry

Silver flakes salt cellar

  • Packaging
    0.125 g ~
− +
 
 
Medium savoury cheese cone
Patisserie

Medium savoury cheese cone

  • Packaging
    70 x 30 mm
  • Brand
    La Rose Noire
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Large sweet cocoa rectangular tart shell
Patisserie

Large sweet cocoa rectangular tart shell

  • Packaging
    100 x 37 x 18 mm
  • Brand
    La Rose Noire
− +
 
 
Mini sweet cocoa square tart shell
Patisserie

Mini sweet cocoa square tart shell

  • Packaging
    33 x 33 x 15 mm
  • Brand
    La Rose Noire
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Empty Glazed Cornaretto
Backery

Empty Glazed Cornaretto

  • WeightWeight
    65 gr
  • PiecesPieces
    60 pcs
  • Baking TimeBaking Time
    20-22 min
  • Backing TemperatureBacking Temperature
    175°C
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Pistachio Lava Cake
Backery

Pistachio Lava Cake

  • WeightWeight
    90 gr
  • PiecesPieces
    12 pcs
  • Baking TimeBaking Time
    ~45sec
  • Backing TemperatureBacking Temperature
    ~750W
− +
 
 
Rustic Bread
Backery

Rustic Bread

  • WeightWeight
    1700 gr
  • DimensionsDimensions
    13,5x11cm - 32 slices
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